pantry cooking Archives – Not Just
Your go-to Super Bowl turkey chili on game day.
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A super-satisfying all-of-the-veggies bowl. We make ours with pasta, and white beans.
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Move over stuffing sandwich. If we’re doing savory carbs on carbs here, let’s step it up a little.
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The easiest, tastiest tacos! Made with leftover thanksgiving turkey or rotisserie chicken.
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Our OG pasta sauce is all jazzed up just in time for the holidays. Decadent, without being heavy, we skipped the cream and swapped in cashew butter for a velvety sauce that’s brightened with extra fresh basil.
If you like vodka sauce, you’re going to love this lighter (and more flavorful) dairy-free take.
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Your go-to sweater-weather grain bowl. A little bit of veg, a little bit of carbs, a lot of flavor. Sub quinoa or brown rice if you like.
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A cozy comforting one pot meal.
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Drag a piece of hot naan through it.
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We admit – We were very excited by the prospect of an easy parm that didn’t require hours of making fried cutlets AND highlighted one of our favorite fall ingredients: The humble squash. Warm and cozy, seasonal and flavorful, a little bit gooey and a little bit healthy. We give you Butternut Squash Parmesan.
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