Easy Eggplant Parm – Not Just
Make this Italian-American favorite at home. Serve with a side of spaghetti or a big green salad and see what Sunday red sauce dreams are made of. *Chef’s kiss* Ingredients Process 1 cup Italian style breadcrumbs or gluten-free panko 2 lbs. globe eggplant (about 2 small to medium sized) cut into 1/4 inch slices. 3 […]



